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About Subway

Number of Employees: 328,000 - 492,000
Headquarters: Milford, Connecticut, U.S.

From its roots in a single store in Bridgeport CT, Subway has grown into the largest submarine sandwich chain in the world with over 44,000 franchised sandwich shops. With nearly 30,000 locations in the US alone, it’s easy to find a Subway whenever and wherever your travels take you. The company continuously innovates their menu to provide customers with a new choices of fresh, nutritious, made-to-order sandwiches. Subway also offers a catering menu for friendly family gatherings and workplace events.

What to Expect When Interviewing

Interviews are fairly short and easy for restaurant positions at Subway. Applicants should show some knowledge of the company’s background and menu. Be prepared to respond about how to handle difficult customer situations. If the site offers catering, some applicants may be asked about driver’s license, vehicle and insurance. The hiring process is usually short, and most new hires are notified within a week or two of their in person interview.

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Cashiers must keep the customer at the center of all that they do. Cashiers must run fast and efficient cashier operations with friendly customer service. Cashiers also need to be knowledgeable about the store, its merchandise and services offered.

Overnight Replenishment Associate

Job responsibilities require that Associates replenish and relocate merchandise both on and off of the sales floor. Organize and maintain areas of the stockroom according to Kmart policy, and process inbound and outbound freight. Due to the late hours, applicants will need to consistently be available for overtime shifts for this position.

Loss Prevention Associate

Job responsibilities entail providing friendly customer service and protecting company assets through inventory recovery and monitoring internal and external theft. Associates assist with the reduction of inventory loss by monitoring surveillance and apprehending theft suspects.